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金酒汤配方

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九点五

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11%

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2 oz gin
5 oz 滋补水
一石灰wedge

把杜松子酒和奎宁水倒入盛满冰块的海波杯。Stir well.用青柠角装饰。

更多评论

金汤力

posted by Dana @ 05:12PM,8/23/06

真是一杯好酒。

伟大的经典……

由CRX-Adam于上午4:32发布，8/25／06

很好的简单饮料，just avoid salty snacks with it.

Gin and Tonics!

posted by Egan L @ 06:42PM,10/12／06

Refreshing especially with a little extra lime and a bit of lemon too.我更喜欢真正的干杜松子酒，建议大多数苦甜混合饮料的爱好者也应该这样做。I like Beefeater or Mrs.Smith's Sloe Gin,but if you like your gin a bit more "fruity" try Tanqueray or Sapphire

Martinez Bacardi Geezer

张贴MartinezGeezer@ 12:50PM,10/15／06

感谢上帝。

Fantastic

丹诺在下午1:46发布，12/22／06

Classic,我不明白为什么人们说杜松子酒尝起来像松针，我觉得它尝起来像酸橙。加一点滋补剂，碰伤的薄荷叶和一个用来装饰的酸橙，你可以喝一杯美味的饮料。

瞎说

posted by chronic tonic @ 06:59PM,12/24/06

Too much tonic in this,试试两杯奎宁：一杯杜松子酒的比例。Add extra lime to turn this 5 into an 8.

第一次成功

posted by stickbugg @ 09:18PM,12/30/06

I didn't have any ice to pour this over,but the drink is bitter.它应该这么苦吗？

我用的是Schwepps和孟买蓝宝石。

松针。

张贴sodomeister@ 04:24PM，1/12/07

In my opinion bottom shelf gin does taste piney.

Great,a classic

由TonicWater于下午2:10发布，1/27/07

非常清新，非常完美。I cannot believe how something so simple tastes soooo good.I like a muddled lime in the bottom of the glass for extra kick.

Classical

posted by Cre @ 01:08AM,2／02／07

This can be the best drink if made with the best ingredients,especially high quality gin.My favourite is bombay saphire and squeezing the juice from 1/4 of a lime into the gin before mixing with the tonic gives the drink a tang but a smoother finish.

我最喜欢的一个

posted by Marty @ 06:18AM,3/01/07

无论是纯杜松子酒还是奎宁酒，or with added bitters or lime juice.Has anyone else noticed that tonic water glows under UV light?

I guess some people might associate the juniper berry flavour of gin with pine needles,因为他们都是针叶树。

嗯…Gin Tonic

摩根上尉于晚上8:49发布，3／03／07

Not "Gin and Juice" but what a classic drink.这是一个很大的比率，enough to taste the Gin but not too strong.

好吃的

posted by chloe @ 06:20PM,3/18/07

杜松子酒可能是现在的垃圾。

Drink up!

posted by Drou @ 07:33AM,4/12/07

我的爱人在炎热的天气里。Mmmmm refreshing.

Sometimes I like to add a dash of Angostura bitters,一定要用大量的石灰。

Great for hot summer nights...

posted by C4U @ 12:08AM,5／02／07

很好，但又很简单！！！！Absolutely loved it !

Idea: if you have a sweet tooth try 7UP instead of tonic ))) Can be nice for a change ;)

提神俱乐部饮料

在晚上10:22由Sayhellonsmile发布，5/25/07

I fell in love with this drink at a club in chi-town called p.s.Chicago.这种饮料喝起来很顺，需要时很提神。我喜欢用普利茅斯金酒做的。

很好，即使是廉价的混合物！

posted by WKM @ 07:24PM,6/23／07

虽然我明确地喜欢这是Tanq和像Schwepps一样的高质量补品，this drink tastes good with cheap parts as well!希克金酒+沃尔玛滋补水还是不错的！为了获得更浓郁的酸味，可以用酸橙杜松子酒。

Too much tonic

posted by JB @ 01:58PM,7／07／07

I agree with the other dude who said this recipe has too much tonic.2:1 works for me.Some of my friends even like it 1:1.

JT经典

posted by Serj @ 06:25AM,7/25/07

Classic drink!I call it Jt.Actually I've got my own way to fix it.嗨，球，当然，一片柠檬，4-5冰块，4 drops of lemon juce on ice,然后倒进金戈登的，使2英寸的水平和补充只扫的滋补！多好的饮料啊！！！！

使他们成为1:1

由Dave于下午2:47发布，8/23/07

I GTs with extra tonic.I personally like making 'em with 2 shots of gin and 2 or 1 1/2 shots of tonic.I guess I just love the taste of the gin.

Beefeater

由Dave于下午2:49发布，8/23/07

哦，是的，我总是用比弗特干杜松子酒。这是最好的！

朗布尔

由Eddie在晚上9:02发布，8/25/07

用丹参和滋补剂制作，不加石灰。Pour over ice.你不必花时间喝酒来切酸橙。喝点就好。

使用真正的补品，不要太多

G Thang于下午5:55发布，8/29/07

A lot ot tonic in the usa is now 'diet' with aspartame instead of sugar--insipid.喝真正的奎宁酒，在杜松子酒里加一点。For gin use gordon's or beef....bombay sapphire has a great color,但这不是为了GT，阿米戈斯！
沙龙比亚什！！！！！！！

Reverse It

由Zach L于上午1:38发布，9／06／07

Do about a half cup of Tanqueray to a splash of tonic water.它也很好，and much more potent!

Try 10 & Tonic

posted by zackly @ 02:56PM,9/18／07

我喜欢Tanqueray 10&一种很好的滋补剂，尤其是在夏天。Fill a tall glass with crushed ice,squeeze 1/2 lime,making sure to invert it so the oil from the peel is released,pour in gin to about half filled & top with tonic.Fire up a big Monte Cristo and count your blessings!

需要石灰！

张贴superturnip@ 09:42PM，9/21／07

For me,gin and tonic is only good with lime.大多数牌子的补品对我来说太甜了，越苦越好。

@史蒂克伯格：是的，it should be bitter.

@ Marty: Quinine,使滋补剂变苦并使其滋补的化学物质，是什么发出荧光。

Perfect G&T

posted by brainfreeze @ 03:45PM,9/22／07

Discovered that after putting in the ice,gin,滋补剂和酸橙，搅拌一下，put a MICRO splash of gin on top..第一次品尝时味道大增。

A little more lime

张贴约瑟夫7@ 03:48PM,11/12／07

我真的很喜欢这些，but I prefer more lime.我通常在我的里加半个石灰，然后把它捣碎。

Tanqueray and Schweppes

由ASDF于上午01:48发布，11/27/07

没有什么能比得上它。